Waitrose Asian fusion spicy chicken dumpling
£2.99 (£24.92 per kg)
Spicy and aromatic, steamed dumplings filled with chicken breast, spring onion, coriander and chilli.
Chicken thigh (30%), wheat flour, water, spring onion, water chestnuts, maize starch, ginger, sugar, rice wine, potato starch, rapeseed oil, red chilli, coriander, roasted onion, salt, spirit vinegar
|Typical values||per 100g||per gyoza|
|- Saturates||0.9g||0.2 g|
|- Sugars||3.3g||0.7 g|
Typical values as prepared. Contains 6 Servings
Microwave ovens vary: refer to handbook. Remove sleeve. Do not pierce film, special film designed for steaming in the microwave. Stand for 1 minute, after heating in microwave. Check food is piping hot, if not reheat for further brief period. Do not reheat. (800W: 1 minute 30 seconds, 900W: 1 minute 10 seconds, 1000W: 1 minute)
Remove all packaging. Preheat steamer over a pan of boiling water. Place in steamer and cover. Check food is piping hot, if not reheat for further brief period. Do not reheat. (Time 6 minutes)
|film||Plastic - Other||No|
|tray||Plastic - PP||Yes|
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