Unearthed Spanish Potato Omelette
£3.59 (71.8p per 100g)
Spanish Potato Omelette
Potato (52%), Pasteurised Free Range Egg (26%), Fried Onion (Onion, Olive Oil, Salt, Lemon Juice), Sunflower Oil, Olive Oil, Salt, Extracts of Lactic Ferments and Yeasts, Stabilisers: Carrageenan, Locust Bean Gum, Xanthan Gum
Allergy Advice: For allergens see ingredients in bold
|Typical values||Per 100g|
All cooking appliances vary. This is a guide only.
800WBefore cooking: Pierce film in several places. Place omelette on a non-metallic plate and microwave on full power for 5 minutes.After cooking: Check food is piping hot. Allow to stand for 1 minute.
Before cooking: Remove from packaging. Heat a little oil in a frying pan. Once oil is hot add the omelette.During cooking: Pan fry for 3 - 4 minutes turning occasionally.After cooking: Check food is piping hot. Do not reheat once cooled.
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.