Multiseed Spelt Flatbread
Spelt Flour, (73%) Multiseed Topping (19.5%) (Sesame Seeds, Poppy Seeds, Caraway Seeds), Malted Barley, Extra Virgin Olive Oil, Water, Egg Whites, Barley, Oats, Millet, Onion, Garlic, Salt, Yeast
Allergy Advice: For allergens including Cereals containing Gluten, see ingredients in bold
|Typical values||Per 100g|
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