Waitrose peppered smoked mackerel fillets Typical weight 0.31kg each

£4.02 each (est.) (£12.99 per kg)

  • Waitrose own label Waitrose own label


Add to Favourites

Add to a list

Product Summary

Kiln smoked Scottish mackerel fillets with crushed peppercorns


Mackerel (Scomber scombrus) (fish) (97%), salt, black peppercorns

Allergy Advice:
For allergens see ingredients in bold


Typical values per 100g edible portion
Energy 1376kj
Energy 332kcal
Fat 27.6g
Of which
- Saturates 6.3g
Carbohydrate trace
Of which
- Sugars trace
Fibre 0.6g
Protein 20.5g
Salt 1.35g
Omega 3 3600mg

Typical values

Oven Cook

From Chilled/Ambient
Preheat oven. Remove all packaging. Wrap in foil, being careful not to overlap fillets. Place onto a baking tray in centre of oven. (Time 12 - 14 mins Oven: 200°C, Fan: 180°C, Gas: Gas Mark gas 6)


Component Material Recyclable
film Mixed Material No
label-glued Paper & card No

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.