Classic Vegetable Cup Soup
Water, Tomatoes (22%), Carrot (3%), Split Peas (3%), Potato Starch, Peas (1%), Sugar, Dextrose, Onion (1%), Pasta (Wheat Flour, Salt), Salt, Potato, Corn Starch, Yeast Extract, Flavourings (contain Celery), Sunflower Oil, Glucose Syrup, Palm Oil, Colour- Beetroot Red, Citric Acid, Modified Starch, Turmeric
|Typical values||Per 100 g||Per cup|
|- Saturates||0.1g||0.3 g|
|- Sugars||2.7g||6.8 g|
%RI*. *RI per serving. Reference intake of an average adult (8400kJ/2000kcal)
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