Mug Shot macaroni cheese pasta
84p (£1.24 per 100g)
Pasta elbows in a creamy cheese sauce.
Dried Pasta (70%) ^Durum WHEAT Semolina, EGG White, Salt], Cheese Powder (8.6%) (from MILK), Potato Starch, Whey Powder (from MILK), Skimmed MILK Powder, Maltodextrin, Palm Oil, Dried Glucose Syrup, Flavourings (contain MILK, WHEAT, BARLEY, CELERY), Salt, Onion Powder, Colours (Curcumin (contain MILK), Paprika Extract), Garlic Powder, MILK Protein, Ground Black Pepper, Stabiliser (Dipotassium Phosphate), Emulsifier (Mono and Diglycerides of Fatty Acids), Yeast Extract, Fortified Wheatflour ^WHEATFLOUR, Calcium Carbonate, Iron, Niacin, thiamin]
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in BOLD
|Typical values||per 100g (ready to eat)||per sachet (ready to eat)|
|- Saturates||0.9g||2.3 g|
|- Sugars||2.0g||5.0 g|
. Once boiling water has been added to the contents of this sachet it weighs 251g (approx.), This represents one serving, All values below rate to the product when made up with water (i.e. per 100g is a portion of the 251g serving)
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