Cauldron Indian koftas 200g

£1.68 (£8.40 per kg)

25% Off was £2.25



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Product Summary

Lentil, Spinach and Carrot Koftas with Mild, Warming Indian Spices


Onion, Lentils, Spinach, Potato, Carrot, Rusk (Wheat Flour1, Salt, Yeast), Sunflower Oil, Wheat Flour1, Mango Chutney ^Water, Sugar, Mango (Mango, Sugar, Citric Acid), Distilled Malt Vinegar (Barley), Cornflour, Salt, Gelling Agent: Pectin; Spices (Sweet Paprika, Ginger, Cinnamon, Allspice)], Seasoning ^Spices (Coriander, Cumin, Turmeric, Fenugreek, Black Pepper, Cayenne, Fennel, Chilli Powder), Salt, Yeast Extract, Rice Flour, Onion Powder], Garlic Puree, Thickener: Methylcellulose, Wheat Flour1 contains added Calcium, Iron, Niacin, Thiamine

Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold


Typical values as sold Per 100g as sold Per 2 Koftas (50g)
Energy 527kJ 264 kJ
Energy 126kcal 63 kcal
Fat 4.2g 2.1 g
Of which
- Saturates 0.7g 0.4 g
Carbohydrate 16.4g 8.2 g
Of which
- Sugars 4.5g 2.3 g
Fibre 3.9g 2.0 g
Protein 3.7g 1.9 g
Salt 0.6g 0.3 g

Oven Cook

From Chilled
This product can be eaten straight from the pack but for best results serve hot, following the cooking instructions.Remove all packaging then...Pre-heat oven and baking tray to 200°C/400°F/Gas mark 6.Cook on the middle oven shelf for 12 minutes. For fan assisted ovens reduce cooking time by 2 minutes.To cook from frozen, increase cooking time above by 6 minutes, or 4 minutes for fan assisted ovens.Ensure food is piping hot before serving. All appliances vary, these are guidelines only.


Component Material Recyclable
Film Plastic No
Sleeve Card Yes
Tray Plastic Yes

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