Mo's Cookie Dough Chocolate Chip
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Flour (Wheat Flour, Calcium Carbonate, iron, Niacin, Thiamin), Sugar, Chocolate Chunks (20%) ^Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], Salted Butter (Milk), Pasteurised Whole Egg, Flavouring, Raising Agent (E500ii)
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold
|Typical values||Per 100g|
Preheat oven to 180�(Gas mark 4), slice dough approx. 1cm thick, lay on baking tray well spaced apart and bake for 8-10 min. or until light golden brown. Allow to cool before handling.
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