Waitrose Christmas all butter puff pastry mince pies
£2.50 (41.7p each)
Puff pastry mince pies with a rich fruity mincemeat filling containing glace cherries, almonds and French brandy.
MINCEMEAT (40%) (vine fruits (sultanas, currants and raisins, apple), sugar, tapioca starch, dextrose, palm oil, orange peel, treacle, mixed spices, acetic acid, rice flour, lemon peel, acidity regulator citric acid, sunflower oil, lemon oil), wheat flour, butter (milk) (26%), sugar, pasteurised free range egg, salt
|Typical values||per 100g||per pie|
|- Saturates||14.2g||7.1 g|
|- Sugars||23.5g||11.8 g|
Typical values as sold. Contains 6 Servings
SERVE WARM Preheat oven Remove all packaging Place on a baking tray in centre of oven Remove from oven Do not reheat once cooled (Time 10 - 12 mins Oven: 180�C, Fan: 160�C, Gas: Gas Mark gas 4)
|film||Plastic - PP||No|
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