Roquefort Papillon Revelation
£30.00 per kg
This cheese is characterized by its subtle, elegant and complex flavours where the taste of sheep's milk is not crushed by the powerful penicillium, with a light buttery taste. Its white paste is strewn with broad blue gashes. Its texture is melting, very subtle and smooth
Roquefort cheese (ewe's milk)
|Typical values||per 100g||per 30g serving|
|- Saturates||20.0g||6.0 g|
Typical values as sold. Contains 25 Servings
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