Waitrose 1 berthaut's epoisses A.O.P. cheese
£3.99 (£31.92 per kg)
Made in the small village of Epoisses in Burgundy, this cheese has an extraordinarily complex flavour, yet is more mellow than its pungent aroma suggests. The rind is washed over and over again in Marc de Bourgogne, a brandy made from the pomace of grapes after winemaking.
Epoisses cheese (milk), brandy
|Typical values||per 100g||per 30g serving|
|- Saturates||17.7g||5.3 g|
Typical values as sold. Contains 4 Servings
|film||Plastic - PVC||No|
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