Charlie Bigham's spaghetti bolognese
£7.00 (£9.66 per kg)
Slow-cooked beef and pork bolognese with red wine and oregano, on a bed of spaghetti, topped with fresh parsley and a sprinkle of parmesan. Perfect!
Spaghetti (34%) (Water, Durum Wheat Semolina, Sunflower Oil, Salt), Tomatoes, Red Wine, Fresh British Beef (10%), Smoked Bacon (Pork, Water, Salt, Preservatives: Sodium Nitrite, Sodium Nitrate and Potassium Nitrate, Antioxidant Sodium Ascorbate*), Fresh British Pork, Tomato Pur�e, Onions, Fresh Milk, Carrots, Passata, Parmigiano Reggiano Cheese (Milk), Celery, Sunflower Oil, Garlic Pur�e, Beef Stock (Beef Bones and Meat, Water, Salt), Wheat Flour, Balsamic Vinegar, Chicken Livers, Extra Virgin Olive Oil, SunBlush Tomatade�(SunBlush�Tomatoes, Tomato Concentrate, Sunflower Oil, Olive Oil, Salt, Oregano, Garlic, Sugar), Fresh Parsley, Sugar, Oregano, Red Pepper Flakes, Salt, Black Pepper, Worcestershire Sauce (Water, Sugar, Spirit Vinegar, Molasses, Onion Pur�e, Salt, Tamarind Paste, Cloves, Ginger Pur�e, Garlic Pur�e), Nutmeg, Star Anise, *Don't worry, this is part of the traditional curing method of Smoked Bacon
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold
|Typical values||per 100g*||per 1/2 pack*|
|- Saturates||2.0g||7.3 g|
|- Sugars||1.3g||4.7 g|
. *Typical values as sold
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