Waitrose 1 British veal burgers
£4.29 (£9.45 per kg)
Our veal comes from one specialist British farmer, which works to the highest standards of animal welfare. The meat is fine-grained, with a subtle, delicate flavour.
British veal (95%), rice flour, rehydrated potato, sea salt, salt, black pepper, preservative sodium sulphite, dextrose monohydrate, antioxidant sodium ascorbate
|Typical values||per 100g||per burger|
|- Saturates||3.9g||3.5 g|
|- Sugars||0.3g||0.3 g|
Typical values as prepared. Contains 4 Servings
Preheat grill. Remove from the packaging. Place on grill rack under a medium heat, turning occasionally until thoroughly cooked, the juices run clear and there is no pink meat. (Time 10 -14 mins)
Remove from the packaging. Heat 1 tbsp of oil in a frying pan. Place burgers into the pan, turning occasionally until thoroughly cooked, the juices run clear and there is no pink meat. (Time 10 - 14 mins)
|film||Plastic - PP||No|
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