Great Scot scotch broth mix 500g

80p (£1.60 per kg)



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Product Summary

A mix of Dried Cereal & Pulses


Pearl Barley, Yellow Split Peas, Green Split Peas, Blue Peas, Red Split Lentils

Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold


Typical values Per 100g as consumed Per 80g serving as consumed
Energy 474kJ 379 kJ
Energy 112kcal 90 kcal
Fat 0.4g 0.3 g
Of which
- Saturates 0.1g 0.1 g
Carbohydrate 19.6g 15.7 g
Of which
- Sugars 1.3g 1.0 g
Fibre 5.2g 4.2 g
Protein 4.9g 3.9 g
Salt Trace Trace
Folic acid 35�g 28 �g

. NRV = Nutrient Reference Value


From Ambient
1. Soak 100g of scotch broth mix in 500ml cold water for 8-12 hrs.2. Drain, rinse and place into a large saucepan with 500ml of water.3. Boil for 10 minutes, then simmer for 40 minutes, until the broth mix has softened but is slightly firm to the bite.4. Drain, rinse and use.

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