A delicious mix of apples, redcurrants, blueberries, blackberries and raspberries wrapped in a flaky puff pastry
Apples (30%), WHEAT FLOUR, Vegetable Margarine (Vegetable Fat (Palm), Water, Vegetable Oil (Rapeseed, Palm), Emulsifier Mono- and Diglycerides of Fatty Acids), Water, Sugar, Redcurrants (5%), Blackberries (3%), Raspberries (3%), Blueberries (2%), Modified Starch, Bread Crumbs (WHEAT FLOUR, Water, Salt, Yeast), Maize Starch, Salt, Thickener (Sodium Alginate, Calcium Alginate), Cinnamon, Acidifier (Citric Acid), Glucose Syrup
|Typical values||per 100g||1 piece (1/6 = 100 g)|
|- Saturates||6.4g||6.4 g|
|- Sugars||13g||13 g|
% RI*. % of the daily reference intake (RI*), *Reference intake of an average adult (8400 kJ / 2000 kcal), The package contains 6 portions
Remove Strudel from the packaging. Cook from frozen. Do not defrost in microwave! Some ovens bake more quickly than others - please adhere to the instructions relating to your oven.Pre-heat oven.Place the Strudel on a baking paper lined baking tray on middle shelf in the oven.Oven 220�CFan assisted oven 200�C35-40min.
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