A marinade paste for Jerk Chicken with allspice, cinnamon, thyme, nutmeg and chilli
Water, Rapeseed Oil, Sugar, Concentrated Tomato Pur�e, Sugar, Garlic Pur�e, Scotch Bonnet Chilli Pur�e ^Scotch Bonnet Chilli (4%), Salt, Acid (Acetic Acid)], Barley Malt Vinegar, Ginger Pur�e, Spring Onion, Ground Spices ^Cinnamon (1.5%), Allspice (1%), Nutmeg (1%)], Modified Maize Starch, Coriander Leaf, Salt, Dried Thyme (1.5%), Cracked Black Pepper
Allergy Advice: For allergens, including Cereals containing Gluten, see underlined ingredients in bold
|Typical values||per 100g|
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