Newburn Bakehouse Soft White Rolls 4s

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Water, Tapioca Starch, Potato Starch, Maize Starch, Rapeseed Oil, Yeast, Pea Protein, Egg White Powder, Stabiliser: E464, Sugar, Vegetable Fibre (Psyllium), Calcium Carbonate, Fruit Extract (Carob and Apple), Salt, Humectant: Vegetable Glycerine, Rice Flour, Preservative: Calcium Propionate (added to inhibit mould growth), Natural Flavouring, Iron

Allergy Advice: For allergens, see ingredients in bold


Typical values Per 100g of product Per average roll (65g)
Energy 1025kJ 666 kJ
Energy 244kcal 159 kcal
Fat 6.2g 4.0 g
Of which
- Saturates 0.5g 0.3 g
- polyunsaturated 1.7g 1.1 g
Carbohydrate 37.1g 24.1 g
Of which
- Sugars 1.5g 1.0 g
Fibre 5.4g 3.5 g
Protein 7.3g 4.7 g
Salt 0.90g 0.59 g
Calcium 642mg 417 mg
Iron 2.8mg 1.8 mg

Reference Intake (Adult). *Nutrient Reference Value

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