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Chicago Town takeaway pepperoni plus classic crust 335g

£3.00 (£8.96 per kg)

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Product Summary

Classic thin crust pizza base topped with tomato sauce, mozzarella and slices of pork and beef pepperoni.

Ingredients

WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), MOZZARELLA CHEESE (19%), Tomato Puree, Water, Pork and Beef Pepperoni (8%) (Pork, Beef Fat, Salt, Dextrose, Spices, Sugar, Dried Glucose Syrup, Spice Extracts, Garlic Powder, Smoke Flavouring, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)), Vegetable Oil (Palm, Sunflower), Yeast, Salt, Sugar, BARLEY Malt Extract, Emulsifier (E 472e), Thickener (Guar Gum), Modified Potato Starch, Garlic, Acidity Regulator (Calcium Phosphates), Herbs and Spices, Potato Starch, Flavouring Colour (Beta-Carotene)

Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in BOLD

Nutrition

Typical values (as consumed) Per 100g (as consumed) Per 1/2 pizza
Energy 1272kJ 2105 kJ
Energy 304kcal 503 kcal
Fat 14g 23 g
Of which
- Saturates 8.0g 12 g
Carbohydrate 31g 51 g
Of which
- Sugars 2.4g 4.0 g
Protein 13g 21 g
Salt 1.4g 2.4 g

Daily Reference Intake Per 1/2 pizza

Oven Cook

From Frozen
These are cooking guidelines only.Keep pizza frozen until ready to cook.Pre-heat your oven:Fan Oven 200�C, Cook for approx: 13-18 minutes.Conventional Oven 220�C, Cook for approx: 13-18 minutes.Gas Oven - Gas Mark 6, Cook for approx: 17-22 minutes.Remove all packaging.Place the pizza onto a baking tray and place on the middle shelf of a pre-heated oven.Rotate baking tray half way through cooking.Check the pizza is hot throughout before serving and that the cheese is melted and lightly browned, with a golden crust edge.Let the pizza stand for 2 minutes before cutting and serving.Caution: Topping will be extremely hot!

Recycling

Component Material Recyclable
Carton Card Yes
Film Plastic No

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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