Dell' Ugo focaccia tomatoes & basil pesto
£2.00 (95.2p per 100g)
Lightly Oiled Italian Focaccia Bread Brushed with Fresh Basil Pesto and Topped with Sweet Cherry Tomatoes
Tipo O' Wheat Flour, Cherry Tomatoes (31%) (Cherry Tomatoes, Tomato Juice), Pesto (10%) (Sunflower Oil, Basil, Medium Fat Hard Cheese (Milk)), Water, Extra-Virgin Olive Oil (2%), Salt, Yeast, Malted Barley
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold
|Typical values||as sold per 100g|
Remove the cardboard tray before serving.
For best results: heat your oven to 180�C/Gas mark 4. Remove the bread from bag and discard silver tray. Place the bread on a baking tray and heat for 8 minutes. Or, if you're in a hurry: remove the bread and silver tray from the bag (ensuring the base of the bread is still sitting on thesilver side of the tray).
Microwave on full power for 2 minutes (800w microwave).
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.