Dell' Ugo focaccia tomatoes & basil pesto 210g

£2.59 (£1.24 per 100g)

  • Suitable for microwave Microwaveable

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Product Summary

Lightly Oiled Italian Focaccia Bread Brushed with Fresh Basil Pesto and Topped with Sweet Cherry Tomatoes


Tipo O' Wheat Flour, Cherry Tomatoes (31%) (Cherry Tomatoes, Tomato Juice), Pesto (10%) (Sunflower Oil, Basil, Medium Fat Hard Cheese (Milk)), Water, Extra-Virgin Olive Oil (2%), Salt, Yeast, Malted Barley

Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold


Typical values as sold per 100g
Energy 945kJ
Energy 225kcal
Fat 8.0g
Of which
- Saturates 1.5g
Carbohydrate 32.0g
Of which
- Sugars 2.45g
Fibre 2.5g
Protein 5.0g
Salt 1.47g

Cooking Instructions

Remove the cardboard tray before serving.

Oven Cook

From Chilled
For best results: heat your oven to 180°C/Gas mark 4. Remove the bread from bag and discard silver tray. Place the bread on a baking tray and heat for 8 minutes. Or, if you're in a hurry: remove the bread and silver tray from the bag (ensuring the base of the bread is still sitting on thesilver side of the tray).


From Chilled
Microwave on full power for 2 minutes (800w microwave).

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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