Scottish Dairy Caramel Ice Cream with Salted Caramel Ripple
Whole Milk, Double Cream (20%) (Milk), Sugar, Salted Caramel Ripple (8%) (Glucose Syrup, Caramel Sugar, Water, Condensed Milk, Sugar, Modified Starch, Salt, Flavourings, Stabilizer E406), Skimmed Milk Powder, Dextrose, Caramel Delipaste (2%) (Sugar Caramel, Water, Caramel Colouring (E150b) Citric Acid, Flavourings), Emulsifier (Mono & Diglycerides of Fatty Acids), Stabiliser (Locust Bean Gum, Sodium Alginate, Guar Gum, Carrageenan)
Allergy Advice: For allergens, see ingredients in bold
|Typical values||Per 100g|
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