Cocoa-flavoured biscuit set in white chocolate (48%)
Sugar, Wheat Flour, Cocoa Butter, Palm Oil, Whole Milk Powder, Glucose Syrup, Clarified Butter, Low Fat Cocoa Powder (1.1%), Emulsifier: Lecithins (Soya), Salt, Raising Agents: Sodium Carbonates, Diphosphates, Skimmed Milk Powder, Flavouring, Acidulant: Citric Acid, Starch (Wheat), Hen's Egg Yolk Powder
|Typical values||per 100 g||per 28 g|
|- Saturates||15g||4 g|
|- Sugars||42g||12 g|
RI* per 28 g. * RI = Reference intake of an average adult (8 400 kJ/ 2 000 kcal)
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