Cadbury fudge sticky puds
£1.35 (71.1p per 100g)
Chocolate fudge flavoured sponge with a fudge sauce.
Fudge Sauce (39%) ^Water, Dextrose, Glucose Syrup, Humectant (Glycerol), Sweetened Condensed Milk, Unsalted Butter, Maize Starch, Dark Muscovado Sugar, Flavouring, Colours (Plain Caramel, Titanium Dioxide), Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum)], Water, Vegetable Oils (Palm, Rapeseed), Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Sugar, Humectant (Glycerol), Free Range Dried Egg, Fat Reduced Cocoa, Milk Protein, Raising Agents (E450, Sodium Bicarbonate), Dried Whey (from Milk), Flavouring, Emulsifier (Mono- and Diglycerides of Fatty Acids), Colour (Titanium Dioxide), May contain Nuts & Soya
|Typical values||Per 100g||Per Pudding (108g)|
|- Saturates||6.2g||6.7 g|
|- Sugars||27.0g||29.3 g|
%* Per Pudding (108g). *Reference intake of an average adult (8400kJ / 2000kcal)
This product is not suitable for heating in a conventional oven.(based on an 800W (E) Oven):1) Heat each pudding individually.2) Remove seal, ensuring all film is removed.3) Place the pudding upside down on a small microwaveable plate and heat on full power for 30 seconds.We advise not to leave the microwave unattended.4) Remove from the microwave gently and lift the pot away immediately to allow the sauce to flow properly.Caution: pot and contents will be very hot so we advise you use oven gloves or similar.5) Leave to stand for 1 minute before consuming.6) Do not reheat.Microwave ovens may vary in performance. The above is given as a guide only. Adjust times for other microwave ratings.
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