Waitrose Party Cake
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Sugar, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), pasteurised free range egg, rapeseed oil, RASPBERRY JAM (8%) (maize and wheat glucose-fructose syrup, raspberry purée, sugar, gelling agent pectin, colour anthocyanins, acidity regulators citric acid and sodium citrates, flavouring), butter (milk) (4%), maize and wheat glucose syrup, water, humectant vegetable glycerine, palm oil, skimmed milk powder, raising agents disodium diphosphate and sodium hydrogen carbonate, cornflour, modified tapioca starch, emulsifiers sodium stearoyl-2-lactylate, acacia gum, mono- and diglycerides of fatty acids and sunflower lecithin, dried maize and wheat glucose syrup, salt, stabilisers tragacanth and xanthan gum, colours titanium dioxide, anthocyanins, riboflavin and curcumin, flavouring, acidity regulator citric acid, invert sugar syrup, dried free range egg white, anti-caking agent calcium phosphates, fruit and vegetable concentrate Spirulina, preservative potassium sorbate
|Typical values||per 100g||per 1/14 cake|
|- Saturates||2.9g||2.1 g|
|- Sugars||55.6g||39.7 g|
Typical values as sold. Contains 14 Servings
|window||Plastic - PP||No|
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