Deep brewed. Cold matured for over a month for a deeper flavour.The refreshment of old style lagers but with greater depth of flavour and aroma, in keeping with the English Ale tradition. We use special lager malts and 5 different hops, added at intervals during the boil, together with a small quantity of natural herb extracts. We then ferment and mature for over a month during which the flavour deepens, and carbonation naturally develops. We do not pasteurise.
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