Higgidy balsamic onion & cheddar quiche 380g

£4.19 (£1.11 per 100g)

Add 2 for £7



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Product Summary

A seeded shortcrust pastry base layered with balsamic onion chutney and mature cheddar in a creamy free range egg custard, topped with a crispy onion & mature cheddar crumb.


Béchamel Sauce (39%) (Water, Dried Skimmed Milk, Butter (Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Double Cream (Milk), Cornflour, Mustard Powder), Sautéed Onion (19%) (Onions, Rapeseed Oil), Mature Cheddar Cheese (Milk) (16%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Free Range Whole Egg (10%), Balsamic Onion Chutney (7%) (Onion, Brown Sugar, Balsamic Vinegar, Cider Vinegar, Lemon Juice, Salt, Spices, Chilli), Butter (Milk), Water, Vegetable Oils (Palm Oil, Rapeseed Oil), Breadcrumbs (2%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Yeast), Crispy Onions (1.5%) (Onion, Palm Oil, Wheat Flour, Salt), Medium Fat Hard Cheese (Milk), Cornflour, Poppy Seeds (<1%), Sesame Seeds (<1%), Thickener: Pectin, Cayenne Pepper

Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold


Typical values Per 100g Per 1/4 Quiche
Energy 1162kJ 1104 kJ
Energy 278kcal 264 kcal
Fat 18.8g 17.9 g
Of which
- Saturates 8.5g 8.1 g
Carbohydrate 19.1g 18.1 g
Of which
- Sugars 2.6g 2.5 g
Fibre 0.9g 0.9 g
Protein 8.9g 8.4 g
Salt 0.5g 0.5 g

Oven Cook

From Chilled
This quiche is ready to eat cold but tastes best heated up. Preheat oven to 180°C/350°F/Gas Mark 4. Remove all packaging & place on a tray on the middle shelf of the oven for about 25 minutes. This is a guide only (some ovens vary).Do not reheat once cooled.


Component Material Recyclable
Box Blank Yes

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