Pork, Mustard and Honey Mini Pie
Seasoned British pork with mustard and blossom honey encased in hot water crust pastry topped with breadcrumbs
Fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), pork (21%), lard, DIJON MUSTARD (6%) (water, white wine vinegar, mustard flour, mustard seeds, salt, sugar, bay leaf, onion, garlic, sulphur dioxide), honey, water, palm oil, rapeseed oil, potato starch, COARSE GRAIN MUSTARD (1.5%) (mustard seeds, white wine vinegar, water, honey, spirit vinegar, salt, mustard flour, sugar, cinnamon, tarragon, turmeric, sulphur dioxide), pasteurised free range egg, salt, pork gelatine, wheat gluten, white pepper, yeast, colour paprika extract, raising agent ammonium carbonate, antioxidant rosemary extract
|Typical values||per 100g||per pie|
|- Saturates||10.1g||5.1 g|
|- Sugars||4.0g||2.0 g|
Typical values as sold. Contains 6 Servings
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