Waitrose 2 lightly smoked salmon fillets
£4.86 (£18.70 per kg)
Fresh lightly smoked Scottish salmon fillets from Waitrose selected farms. Try served warm with a baby leaf salad and a little soured cream.
Common Name: Atlantic salmon
Latin Name: Salmo salar
Wild Caught or Farm Reared : Farm reared
Country of Origin: Scotland
Method of catch/Farming method: Marine open nets pens
|Typical values||per 100g|
|Mono unsaturates||7.47 g|
|Omega 3||1.10 g|
Salmon (98%), salt
Preparation & Storage
- Wash hands, all surfaces and utensils after touching raw fish.
- For best results pan fry.
Keep refrigerated below 5ºC For use by date see front of pack Once opened, consume within 2 days. Do not exceed use by date. Suitable for freezing. Freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost fully before use: Do not refreeze once defrosted.
|label-glued||Paper & card||Yes|
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