High Temperature Pasteurised Low Fat Chocolate Milkshake with Sugars and Sweeteners
Skimmed Milk (76%), Whole Milk (21%), Buttermilk Powder, Fat Reduced Cocoa Powder, Fructose, Stabilisers (Carrageenan, Cellulose Gum), Sugar, Sweeteners (Acesulfame K, Sucralose), Natural Flavouring
|Typical values||per 100ml|
. NRV = Nutrient Reference Value, *40% less sugar, *compared with FRijj Choc-a-Chocolate
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