British Beef Bone in Fillet Steak 350g
0.29kg - 0.41kg

£37.99 (Serves 2 people) (6 days notice required)

This item is unavailable for delivery/collection between 27/12/2016 and 27/12/2016

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label



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Product Summary

2 British beef fillet steaks, the bone has been left in which gives a superb flavour during cooking.

Pan fry the steak and then de-glaze the pan to make a really special jus.


British beef fillet steak


Typical values per 100g edible portion
Energy 450kj
Energy 107kcal
Fat 2.7g
Of which
- Saturates 1.1g
Protein 20.6g
Salt 0.48g

Typical values as sold. Contains 2 Servings


From Chilled/Ambient
Pan Fry logo. RARE MEDIUM WELL DONE 4 - 6 mins 8 - 10 mins 12 - 14 mins Remove from the packaging and allow to breathe for 10 mins. Heat 1 tsp of oil in a frying pan. Place steaks into the pan, sear steaks on each side for 1-2 minutes. Turn down heat to medium and continue to cook for required time, turning halfway through cooking time. Ensure the surface of the meat is thoroughly cooked.


Component Material Recyclable
film Plastic - PP No
label-glued Paper Yes
leaflet Paper & card Yes
tray Plastic -PET Yes

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