Young's battered calamari
£3.00 (£12 per kg)
Delicious squid rings wrapped in our light, crispy golden batter
Squid Rings (40%) (Molluscs), Water, Wheat Flour, Cornflour, Sunflower Oil, Salt, Raising Agents: Diphosphates, Sodium Bicarbonate, Flavourings, Colours: Riboflavin
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold
|Typical values||100f oven baked contains||Each half pack oven baked contains|
|- Saturates||1.6g||1.6 g|
|- Sugars||0.4g||0.4 g|
. Pack contains 2 servings
Our Calamari is best oven baked straight from your freezer.Ensure product is piping hot throughout before serving.All appliances vary, these are guidelines only.
- 220�C/Fan 190�C/Gas Mark 7Pre-heat the oven.Remove all packaging.Place Calamari onto a baking tray in centre of the oven and cook for 18 minutes (fan oven 15 minutes).
Pre-heat the oil to 180�C.Remove all packaging.Gently lower Calamari into a hot oil and cook for 4 minutes.
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.