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Nairn's Oat & Ginger Biscuit Breaks 160g

£1.80 (£1.13 per 100g)

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Product Summary

Gluten Free biscuit breaks oats & stem ginger

Ingredients

Gluten Free Wholegrain Oats (66%), Sustainable Palm Fruit Oil, Demerara Sugar, Stem Ginger (8.3%) (Stem Ginger, Sugar), Tapioca Starch, Ground Ginger, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Partially Inverted Syrup, Sea Salt

Nutrition

Typical values Per Biscuit Per 100g
Energy 192kJ 1923 kJ
Energy 46kcal 459 kcal
Fat 1.9g 18.6 g
Of which
- Saturates 0.8g 7.7 g
Carbohydrate 6.1g 61 g
Of which
- Sugars 1.6g 15.7 g
Fibre 0.6g 6.2 g
Protein 0.9g 8.7 g
Salt 0.13g 1.28 g

. Reference Intake of an average adult (8400kJ/2000kcal)

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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