Waitrose British Lamb with Mint & Redcurrant 380g

£3.49 (£9.19 per kg)

  • Suitable for freezing Freezable
  • Suitable for microwave Microwaveable
  • Waitrose own label Waitrose own label



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Product Summary

Lamb in a mint and redcurrant gravy with mashed potato and peas


Potato, lamb (18%), peas, onion (14%), unsalted butter (milk), water, rapeseed oil, vegetable concentrates carrot, onion and leek, lamb extract, cornflour, red wine vinegar, mint, red wine, salt, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), wheat glucose-fructose syrup, redcurrant juice from concentrate, carrot, bay leaf, garlic, parsley, thyme, tomato purée, ground white pepper, porcini mushroom powder, gelling agent pectin

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold


Typical values per 100g per pack
Energy 518kj 1964 kj
Energy 124kcal 469 kcal
Fat 5.7g 21.7 g
Of which
- Saturates 2.8g 10.6 g
Carbohydrate 9.4g 35.5 g
Of which
- Sugars 2.2g 8.5 g
Fibre 2.2g 8.4 g
Protein 7.6g 28.8 g
Salt 0.45g 1.69 g

Typical values as prepared. Contains 1 Servings

Oven Cook

From Chilled/Ambient
Preheat oven. Remove sleeve and pierce film. Place on a baking tray in centre of oven until piping hot. Stand for 1 minute before serving. Do not reheat once cooled. (Time 20-25 mins Oven: 200°C, Fan: 180°C, Gas: Gas Mark gas 6)


From Chilled/Ambient
Microwave Cooking Instructions: Microwave Chilled 800W 5 mins 900W 4 1/2 mins 1000W 4 mins For best results microwave. Microwave ovens vary: refer to handbook. Remove sleeve and pierce film. Place on a microwaveable plate. Halfway through heating, peel back film, stir, re-cover and continue heating for remaining time until piping hot. Stand for 1 minute before serving. Do not reheat once cooled.


Component Material Recyclable
film Plastic - PS No
sleeve Card Yes
tray Plastic -PET Yes

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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