New York Bakery Co Plain Bagel Sandwich Thins 6s

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Wheat Flour (with added Calcium Carbonate, Iron, Thiamin, Niacin), Water, Sugar, Wheat Gluten, Yeast, Salt, Rapeseed Oil, Stabiliser (Cellulose Gum), Preservative (Calcium Propionate), Vegetable Proteins, Sunflower Oil, Flour Treatment Agent (Ascorbic Acid), Dextrose, Maltodextrins, Starch

Allergy Advice: For allergens including Cereals containing Gluten, please see the ingredients in bold


Typical values per 100g per Bagel
Energy 1148kJ 517 kJ
Energy 271kcal 122 kcal
Fat 1.1g 0.5 g
Of which
- Saturates 0.2g 0.1 g
Carbohydrate 55.5g 25.0 g
Of which
- Sugars 5.5g 2.5 g
Fibre 3.3g 1.5 g
Protein 11.3g 5.1 g
Salt 0.87g 0.4 g

. 1 serving = 1 bagel (45g)

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