Cooks' Ingredients Chilli Paste
£1.65 (£1.50 per 100g)
Korean style gochujang red chilli paste to add a spicy kick to stir fries, sauces and meat.
Glucose, water, chilli powder, salt, spirit vinegar, alcohol, garlic purée, malted barley, onion purée, wheat flour, yeast extract, cumin, corn starch, garlic, oregano
|Typical values||per 100g||per 15g serving|
|- Saturates||0.3g||0.0 g|
|- Sugars||28.2g||0.0 g|
This pack provides 6 servings. Contains 6 Servings
|label-glued||Paper & card||Yes|
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