Maison Blanc Sour Lemon Cream Slice


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Product Summary

Delightful butter biscuit base, with a layer of lemon cream topped by light lemon drizzling.


Butter (MILK), Sugar, Whipped Cream (MILK), Water, WHEAT Flour, White Chocolate (Sugar, Cocoa Butter 29%, Whole MILK PowDER, Emulsifier: SOYA Lecithin, Natural Vanilla), White Compound Coating (Sugar, Hydrogenated Vegetable Fat, Skimmed MILK PowDER, Emulsifier: SOYA Lecithin), MILK, 3.3 % Lemon Concentrate (Lemon Concentrate, Acidifier: Citric Acid, Lemon Essential Oil), Maize Starch, Free Range Whole EGG Powder, Glucose Syrup (SULPHITES (G>SO2RONG>)), ALMOND Powder, FISH GeLATINE (ConTAIns SULPHITES (SO2)), Salt (Salt, Anti-Caking Agent: E535), Colouring Preparation (Cocoa Butter, Cane Sugar, Colouring: Curcumine, Whole MILK Power, Emulsifier: Rapeseed Lecithin, Bourbon Vanilla Pod)

Allergy Advice: For Allergens including Cereals containing Gluten please see ingredients in BOLD & CAPITAL


Typical values Per 100g
Energy 1703kj
Energy 409kcal
Fat 30.2g
Of which
- Saturates 20.4g
Carbohydrate 31.6g
Of which
- Sugars 21.2g
Fibre 1.1g
Protein 2.8g
Salt 0.09g


Component Material Recyclable
Packing Blank Yes
Tray Blank Yes
Window Blank Yes

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