Betty Crocker Shake To Make Traditional Pancakes
£1.49 (96.1p per 100g)
|Typical values||Pancake Mix as Sold per 100g||Unbaked Pancake Mix as Prepared Each Pancake (76g) contains:|
|- Saturates||2.8g||1.0 g|
|- Sugars||13.7g||3.5 g|
Preparation & Storage
- Simply add: 290ml water Traditional Pancake Mix Only 3 Steps to perfect pancakes... 1 Tap the bottom of the bottle to loosen the mixture. Pour around 290ml water into the bottle to the marked line and shake well until the mixture is smooth. 2 Pour the mixture into a hot, greased frying pan to form 7"/17cm round pancakes. 3 Cook until pancakes are crispy around the edge. Turn or flip and cook until golden. Lift your pancakes from the pan and top with whatever you desire... Delicious!
Store in a cool, dry place.
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