Bells traditional Scotch dumpling
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Wheat Flour, Vine Fruit 22% (Raisins; Sultanas; Currants), Water, Sugar, Vegetable Oil, Syrup, Treacle, Skimmed Milk Powder, Seasoning (Cinnamon; Fennel; Cloves; Sugar; Coriander; Ginger; Rusk), Rising Agents (E450a, E500), Salt, Preservative (E202)
|Typical values||per 100g|
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