Hollow milk chocolate egg with a milk chocolate egg with a soft fondant centre (47%).
Milk chocolate egg shell made with Cadbury Dairy Milk
Milk**, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifiers (E442, E476), Flavourings, **The equivalent of 426 ml of Fresh Liquid Milk in every 227 g of Milk Chocolate, Milk Solids 20% minimum, actual 23%, Cocoa Solids 20% minimum, Contains Vegetable Fats in addition to Cocoa Butter
|Typical values||Per 100 g||Per 25 g|
|Of which Saturates||18.5g||4.6 g|
|Of which Sugars||56.0g||14.0 g|
Sugar, Milk, Glucose Syrup, Cocoa Butter, Invert Sugar Syrup, Dried Whey (from Milk), Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Dried Egg White, Flavourings, Colour (Paprika Extract), Milk Chocolate: Milk Solids 14% minimum, Contains Vegetable Fats in addition to Cocoa Butter
|Typical values||Per 100 g||Per Egg (40 g)|
|Of which Saturates||9.3g||3.7 g|
|Of which Sugars||66.5g||26.5 g|
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