Waitrose Organic New Zealand lamb mince
£4.60 (£11.50 per kg)
Tender and flavoursome, our organically reared lambs are free to graze New Zealand's abundant pastures.
|Typical values||per 100g|
Typical values as sold
Remove all packaging. Heat 1 tbsp oil in frying pan, brown off mince, add choice of sauce, bring to the boil and reduce heat to a simmer. Cook thoroughly until the juices run clear and there is no pink meat. (Time 24-26 minutes)
|paper||Paper & card||Yes|