£6.99 (£6.99 per 100g)
Organic.Organic salmon, farmed in the clear waters of the northern seas. Traditionally smoked over gently smouldering oak-log fires. Organic Information Inverawe's Organic Salmon is farmed less intensively than conventional salmon and follows rigorous organic standards. It is the sustainable choice. Brook stock, feed and environment are all managed to promote the welfare of the fish and this results in a finished product that is distinctive, delicate and delicious. Every fish is cured with sea-salt then placed over gently smouldering, oak-log fires, inside Inverawe's unique brick kilns. There are no alarms, timers or mechanically driven kilns used in the process. Smoked very slowly, the fish is hand inspected during the process and is removed exactly when it is ready. This attention to detail and artisan approach gives Inverawe's products a superior flavour, succulence and a balance of smoke which is a world apart from mass produced smoked fish.
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