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FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), chicken (17%), passata, water, onions, green pepper, red pepper, butter (milk), tomato pur�e, palm oil, rapeseed oil, maize flour, Cheddar cheese (milk), lime juice, regato cheese (milk), garlic pur�e, maize starch, parsley, red wine vinegar, smoked paprika, sunflower oil, coriander powder, salt, cumin powder, red pepper flakes, dried onions, oregano, dried leek, smoked jalape�o peppers, sugar, black pepper, turmeric, sugar cane vinegar, emulsifier polysorbate 80, thickener xanthan gum, garlic
|Typical values||per 100g||per bite|
|- Saturates||5.0g||0.9 g|
|- Sugars||3.4g||0.6 g|
Typical values as prepared. Contains 12 Servings
Preheat oven. Remove sleeve and film. Leave bites in tray and place on baking tray, in the centre of oven. Cook until golden brown and piping hot. Remove from oven and allow to rest for 5 minutes before removing bites from tray. Ease bites out of tray using a teaspoon. Do not reheat once cooled. (Time 15 minutes Oven: 200�C, Fan: 180�C, Gas: Gas Mark gas 6)
|film||Plastic - PS||No|
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