Waitrose Calorie Controlled Red Thai Chicken Curry 360g

£3.70 (£10.28 per kg)

Add 2 you save £1

  • Suitable for freezing Freezable
  • Suitable for microwave Microwaveable
  • Waitrose own label Waitrose own label



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Product Summary

Cooked marinated chicken breast pieces in a fragrant Thai red curry sauce with cooked rice noodles, pak choi and red chilli


Water, rice flour, chicken (17%), pak choi, milk, tomato pur�e, coconut, ginger pur�e, onion, demerara sugar, lime juice, red chilli, cornflour, olive oil, garlic pur�e, lemon grass, lime leaves, anchovy (fish), lemon juice, salt, coriander, cumin, gelling agent pectin, red chilli pur�e, black pepper, sugar

Allergy Advice:
For allergens see ingredients in bold


Typical values per 100g per pack
Energy 518kj 1742 kj
Energy 123kcal 413 kcal
Fat 2.3g 7.7 g
Of which
- Saturates 1.2g 4.0 g
Carbohydrate 17.9g 60.2 g
Of which
- Sugars 2.1g 7.1 g
Fibre 2.9g 9.7 g
Protein 6.2g 20.8 g
Salt 0.44g 1.46 g

Typical values as prepared. Contains 1 Servings

Cooking Instructions

Stir before serving. Do not reheat once cooled.

Oven Cook

From Chilled/Ambient
Preheat oven. Remove sleeve and pierce film. Place on a baking tray in centre of oven until piping hot. Stand for 1 minute. (Time 20 minutes Oven: 200�C, Fan: 180�C, Gas: Gas Mark gas 6)


From Chilled/Ambient
Microwave ovens vary: refer to handbook For best results microwave. Remove sleeve and pierce film. Place on a microwaveable plate. Heat until food is piping hot. . Stand for 1 minute. (800W: 4 1/2 mins, 900W: 4 1/2 mins, 1000W: 3 1/2 mins)


Component Material Recyclable
film Plastic - Other No
sleeve Card Yes
tray Plastic -PET Yes

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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