Simon Howie The Wee Black Pudding
£1.55 (£7.75 per kg)
A versatile ingredient, perfect with a wide range of dishes from breakfast to fine dining.
Water, Beef Fat (12%), Beef Suet (12%), Oatmeal, Rusk (Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Raising Agent (Ammonium Bicarbonate)), Caramelised Apple (Water, Dehydrated Apple Flakes (contains Sodium Metabisulphite), Demerara Sugar, Spices (Black Pepper, Cinnamon, Five Spice, Nutmeg)), Dried Beef Blood (4.9%), Oat Flakes, Dried Onion, Salt, Spices (Black Pepper, White Pepper, Cinnamon, Pimento), Stabiliser (Diphosphates), Pudding filled into an Inedible Synthetic Casing
Allergy Advice: For allergens please see ingredients highlighted in bold
|Typical values||per 100g|
Cut into approximately 10 slices. Remove outer casing before cooking.If cooking thicker slices adjust time accordingly. Ensure food is piping hot throughout. As all appliances may vary, these are guidelines only. This product must be cooked before eating.
Cook on medium heat for approximately 2 mins each side.
Cook on medium heat for 2 mins either side, turning frequently.
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.