Milk chocolate with a vanilla flavour filling (34%) and biscuit pieces (4%).
Milk**, Sugar, Vegetable Fats (Palm, Shea), Cocoa Butter, Dried Whey (from Milk), Cocoa Mass, Dried Skimmed Milk, Wheat Flour, Milk Fat, Emulsifiers (E442, Soya Lecithin, Sunflower Lecithin), Fat Reduced Cocoa, Wheat Starch, Glucose-Fructose Syrup, Acidity Regulators (E501, Sodium Bicarbonate), Salt, Raising Agent (Ammonium Bicarbonate), Flavourings, **The equivalent of 426ml of Fresh Liquid Milk in every 227g of Milk Chocolate, Milk Chocolate: Milk Solids 20% minimum, actual 23%, Contains Vegetable Fats in addition to Cocoa Butter
|Typical values||Per 100g||Per Egg (10.3g)|
|- Saturates||20.5g||2.1 g|
|- Sugars||51.5g||5.3 g|
*Reference Intakes. *Reference intake of an average adult (8400 kJ/2000 kcal), �
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