Waitrose Red Pepper & Soy Bean Sauce 140g

£1.00 (71.4p per 100g)

  • Suitable for freezing Freezable
  • Suitable for microwave Microwaveable
  • Waitrose own label Waitrose own label



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Product Summary

Korean Soy Bean Sauce with red pepper and chilli


Red peppers, water, onion, GOCHUJANG PASTE (9%) (corn glucose syrup, water, chilli, salt, spirit vinegar, alcohol, garlic purée, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), onion purée, yeast extract, barley malt extract, cumin, cornflour, oregano, garlic), honey, tomato paste, SOY SAUCE (4%) (water, soya beans, wheat, salt, spirit vinegar, sugar), FERMENTED SOY BEAN PASTE (soya beans, water, rice, salt), ginger, mirin, rice vinegar, sugar, rapeseed oil, coriander, toasted sesame seed oil, cornflour, chilli, star anise, cinnamon, fennel seed, black pepper, clove

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold


Typical values per 100g per 70g serving
Energy 444kj 310 kj
Energy 106kcal 74 kcal
Fat 3.2g 2.2 g
Of which
- Saturates 0.4g 0.3 g
Carbohydrate 16.3g 11.4 g
Of which
- Sugars 14.4g 10.1 g
Fibre 2.2g 1.5 g
Protein 1.9g 1.3 g
Salt 1.67g 1.17 g

Typical values as sold. Contains 2 Servings


From Chilled/Ambient
DO NOT USE MICROWAVE TABLE ABOVE, GIVE TIMES FOR D/800W 1 minute 20 seconds, E/900W 1 minute 20 seconds, and E/1000W 1 minute 10 seconds Transfer to suitable container and cover with lid/microwaveable film and pierce in several places Stand for 1 minute, after heating in microwave Check food is piping hot - if not reheat for further brief period Stir before serving


From Chilled/Ambient
For best results stir fry. Add sauce to hot, stir fried vegetables of your choice. Stir fry for 1 minute or until piping hot. (Time 1 minute)


Component Material Recyclable
pouch Plastic - Other No

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