Waitrose Frozen Smoked Haddock Kedgeree
£3.00 (£3.34 per kg)
Smoked haddock with peas, cauliflower and egg in curried rice.
Water, peas, basmati rice, haddock (fish) (8%), cauliflower, spinach, free range whole egg, red pepper, tomato pur�e, onion, coconut powder, garlic, cream (milk), sugar, rapeseed oil, coriander, salt, sunflower oil, maize starch, chilli, curcumin, maize dextrin, mushroom powder, onion powder, coriander powder, fenugreek, garlic powder, nutmeg, paprika, cumin seeds, annatto, turmeric, ginger powder, spinach powder, chilli powder, white pepper, cinnamon, cloves
|Typical values||per 100g||per 1/3 pack|
|- Saturates||0.6g||1.8 g|
|- Sugars||1.6g||4.8 g|
Typical values as prepared This pack provides 3 servings. Contains 3 Servings
HOB - For the best results cook from frozen Gently shake the pack to mix the contents before cooking. For a 1/3 pack portion cook for approx 8 to 10 minutes Place 2 tablespoons of water into a wide bottomed non-stick shallow pan and heat. Add the kedgeree and gently stir over a low to medium heat until the product is cooked and has no lumps. During cooking add a little more water if required. Heat until piping hot. Serve immediately. Do not reheat once cooled.
|bag||Plastic - Other||No|
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