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Gressingham 2 Duck Legs in an Orange & Rosemary Sauce 400g

£4.00 (£10 per kg)

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Product Summary

2 Duck Legs in an orange, honey and rosemary sauce

Ingredients

Duck Legs (55%), Orange, Honey and Rosemary Sauce (45%) (contains: Water, Orange Juice Concentrate (9%), Honey (9%), Sugar, Cornflour, Orange Zest (1%), Orange Juice Comminute (1%), Dried Rosemary, Sea Salt

Nutrition

Typical values (cooked as instructions) per 100g (cooked as instructions) per serving
Energy 855kJ 1159 kJ
Energy 212kcal 277 kcal
Fat 10.8g 14.1 g
Of which
- Saturates 2.7g 3.7 g
Carbohydrate 9.0g 11.8 g
Of which
- Sugars 5.3g 6.9 g
Fibre 0.6g 0.7 g
Protein 19.5g 25.5 g
Salt 0.7g 0.9 g

Typical RI% Values Per Serving:. This pack provides 2 servings, Of Your Recommended Intake

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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