Welsh Black Beef Frying Steak

£16.99 per kg

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label
  • Service counter Service Counter


Add to Favourites

Add to a list

Product Summary

Sired by pedigree Welsh Black bulls Origin UK 113kcal/476kj per 100g Prepared in branch v1



Typical values per 100g
Energy 476kj
Energy 113kcal

Typical values as sold

Oven Cook

From Chilled/Ambient
TYPE TEMP RARE MEDIUM WELL DONE Electric 180�C 20 mins 25 mins 30 mins per 500g (�Kg) Fan 160�C 20 mins 25 mins 30 mins per 500g (� Kg) Gas Gas 4 20 mins 25 mins 30 mins per 500g (� Kg) + 20 mins + 25 mins + 30 mins Preheat oven. Place in a roasting tin in centre of oven. Ensure the surface of the meat is thoroughly cooked. Leave to rest in a warm place for 10 mins before carving. Cooks Tip: Seal joint for 3-4 minutes in a hot frying pan, turning occasionally. Then cook as above. (Time per kg Oven: 180�C, Fan: 160�C, Gas: Gas Mark gas 4)


Component Material Recyclable
bag Polyethylene No
label-glued Paper Yes
string Mixed Material No

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.