Waitrose Cured Pork Loin 22 slices 80g

£2.49 (£3.12 per 100g)

  • Waitrose own label Waitrose own label



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Product Summary

Dry cured Spanish pork loin with paprika.


Pork loin, salt, sugar, corn dextrose, garlic, paprika, preservatives sodium nitrite and potassium nitrate, antioxidant rosemary extract

Prepared with 150g of pork per 100 of finished product. Moisture is lost during curing and maturation


Typical values per 100g per 4 slices
Energy 958kj 139 kj
Energy 228kcal 33 kcal
Fat 8.1g 1.2 g
Of which
- Saturates 3.0g 0.4 g
Carbohydrate 3.0g 0.4 g
Of which
- Sugars 2.8g 0.4 g
Protein 35.7g 5.2 g
Salt 4.10g 0.59 g

Typical values as sold. Contains 5 Servings


Component Material Recyclable
film Plastic -PET No
label-glued Paper & card Yes
tray Plastic -PET No

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