Waitrose Cooks' Ingredients Risotto Base
£2.99 (£4.28 per kg)
creamy risotto rice with finely diced fried onions in a creamy cheesy sauce.
Water, ribe rice (18%), cream (milk) (11%), onion, medium fat hard cheese (milk), mushroom, milk powder, sunflower oil, corn starch, lemon juice, garlic, salt, sugar, onion powder, yeast extract, potato maltodextrin, black pepper, carrot extract, onion flavouring, tomato powder
|Typical values||per 100g||per 1/3 pack|
|- Saturates||1.7g||3.8 g|
|- Sugars||1.1g||2.6 g|
Typical values. Contains 3 Servings
HOB - For the best results cook from frozen Gently shake the pack to mix the contents before cooking. For a 1/3 pack portion cook for approx 8 to 10 minutes Place 2 tablespoons of water into a wide bottomed non-stick shallow pan and heat. Add the risotto and gently stir over a low to medium heat until the product is cooked and has no lumps. During cooking add a little more water if required. Heat until piping hot. Serve immediately. Do not reheat once cooled.
|bag||Plastic - Other||No|
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